Paris, the City of Lights, is an exquisite center of rare restaurants, offering a wide range of alternatives to a distinctive lunch or an elegant dinner. At street Places Jacques Rouché, you discover Paris Opera Restaurant. The interior sophisticated decoration was conceived by the architect Odile Decq in the heart of the Palais Garnier.
Walk a little bit further and you will find another TOP restaurant at 79 Rue Saint Dominique, Le Jean-François Piège restaurant. It is undoubtedly the ideal place to taste heavenly good delicacies. Interiors were designed by India Mahdavi. Within the meals available, there are diver scallops, blue lobster and turbot from Brittany, special plates that you can appreciate at Le Jean François Piège.
But if you want to be in the top ligne of the tendency, you must drop by Le Dauphin, the hottest table in Paris at the moment, located in Rue de Bernard. Le Dauphin is in fact a wine bar with a tapas menu from Inaiki Aizpitarte, a renowned chef. Paris most fashionable dishes are reinvented by absolutely delicacies such as sea scallops with salsify and blood sausage.
Moving to the next one, Le Renard is the proof that sophistication can be found in every shapes. As a matter of fact, Le Renard is not only a restaurant but also a karaoke club open by local nightlife personality Rasmus Michau.
We also have to highlight the Mandarin Oriental restaurant. It is both sparklingly new and elegantly timeless. The exquisite space is a temptation to any visitor. Indeed, the camellia motif relates directly to the camellia garden in which the restaurant is located. We absolutely adore the smooth surfaces, the white colour and the subtle feel of being inside a gigantic bloom.
And if design is a subject that means a lot to you, you mustn’t forget to go to Kong, the restaurant at Maison Kenzo revealed by Philippe Starck. Kong’s outdoor terrace, gallery and smoking room features Louis XVI’s furniture. It encourages to dine, drink or simply socialize in the sweet alfresco space.